Secret Ingredients (Record no. 5508)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00739nam a2200181 4500 |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 88014029 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780553053203 |
| 024 ## - OTHER STANDARD IDENTIFIER | |
| Standard number or code | 17872948 |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX715 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.5 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Michael Roberts |
| 245 1# - TITLE STATEMENT | |
| Title | Secret Ingredients |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Name of publisher, distributor, etc. | Bantam |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 279 pages |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | There are no such things as secrets in the kitchenbut there are secret ingredients, those ingredients that are not tasted but would be missed if they were omitted. The key to using these wonderful flavor-highlighting techniques is found in nearly 200 extraordinary recipes such as Lamb with Blue Cheese, Jalapeǫs and Port; and Warm Scallop and Watercress Salad with Bacon Vinaigrette. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cooking |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Lake Chapala Society | Lake Chapala Society | 10/29/2014 | 641.5 ROBE | 61048 | 07/17/2024 | 1 | 07/17/2024 | Book |