Secret Ingredients
Michael Roberts
Secret Ingredients - Bantam - 279 pages
There are no such things as secrets in the kitchenbut there are secret ingredients, those ingredients that are not tasted but would be missed if they were omitted. The key to using these wonderful flavor-highlighting techniques is found in nearly 200 extraordinary recipes such as Lamb with Blue Cheese, Jalapeǫs and Port; and Warm Scallop and Watercress Salad with Bacon Vinaigrette.
9780553053203
17872948
88014029
Cooking
TX715
641.5
Secret Ingredients - Bantam - 279 pages
There are no such things as secrets in the kitchenbut there are secret ingredients, those ingredients that are not tasted but would be missed if they were omitted. The key to using these wonderful flavor-highlighting techniques is found in nearly 200 extraordinary recipes such as Lamb with Blue Cheese, Jalapeǫs and Port; and Warm Scallop and Watercress Salad with Bacon Vinaigrette.
9780553053203
17872948
88014029
Cooking
TX715
641.5