| 000 | 00588nam a2200169 4500 | ||
|---|---|---|---|
| 020 | _a9780965109543 | ||
| 024 | _a41874723 | ||
| 050 | _aTX715 | ||
| 082 | _a641.50973 | ||
| 100 | 1 | _aBristol | |
| 245 | 1 | _aCook-Off America | |
| 260 | _bBristol Publishing Enterprises Inc | ||
| 300 | _a180 pages | ||
| 520 | _aThe wonderful world of cook-offs and food festivals offer the best regional cooking this country has to offer. This book showcases local specialties and prize-winning recipes, from the salmon farms of Maine to the barbecues in Memphis. | ||
| 650 | _aCooking | ||
| 999 |
_c12585 _d12585 |
||