Jeff Smith <br/><br/>
The Frugal Gourmet Keeps the Feast 

 -  William Morrow & Co 
 - 302 pages 
<br/><br/> The popular cooking teacher, who is also a Methodist minister,  demonstrates more than one hundred recipes that show new ways to cook  with foods from the Bible, such as pomegranates, barley, saffron,  hyssop, and spelt. 200,000 first printing. Tour. 
<br/><br/><label>ISBN: </label>9780688115685 
<br/><br/><label>Standard No.: </label>32509958 
<br/><br/><label>LCCN: </label>95011075 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking
<br/><br/><label>LC Class. No.: </label>TX652 
<br/><br/><label>Dewey Class. No.: </label>641.5