TY  - BOOK
AU  - James Beard
TI  - James Beard's American Cookery
SN  - 9780316069816
PB  - Little, Brown
KW  - Cooking
N2  - Food and eating habits have fascinated me throughout my life, and after sixty-five years I have come to the conclusion that perhaps American cookery is one of the most fascinating culinary subjects of all
ER  -