Life and Food in the Basque Country

By:

Maria Sevilla

Material type: Text

TextPublication details: New Amsterdam BooksDescription: 185 pagesISBN:

9781561310012

Subject(s):

Cooking

DDC classification:

641.59466

LOC classification:

TX723.5.B36

Summary: In this beautifully written book, Maria Jose Sevilla describes the region through the eyes of men and women whose lives embrace every aspect of its cooking and culinary traditions, and records the recipes she has learned from them.

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book	Lake Chapala Society	641.59 SEVI (Browse shelf(Opens below))	1	Available		60792

Browsing Lake Chapala Society shelves Close shelf browser (Hides shelf browser)

Previous								Next
Previous	641.59 SANC Comida Sabrosa	641.59 SANT The Original Mediterranean Cuisine	641.59 SCHU German Cookery	641.59 SEVI Life and Food in the Basque Country	641.59 TORR The Spanish Table	641.59 TROP The China Moon Cookbook	641.59 WELLS Trattoria	Next

In this beautifully written book, Maria Jose Sevilla describes the region through the eyes of men and women whose lives embrace every aspect of its cooking and culinary traditions, and records the recipes she has learned from them.

There are no comments on this title.

to post a comment.

Lake Chapala Society - Since 1955

Life and Food in the Basque Country

Browsing Lake Chapala Society shelves Close shelf browser (Hides shelf browser)