Home Food
Material type: TextPublication details: Clarkson PotterDescription: 400 pagesISBN:- 9780517597781
- 641.5
- TX714
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Book | Lake Chapala Society | 641.5 SHOR (Browse shelf(Opens below)) | 1 | Available | 54471 |
42 renowned chefs open their home kitchens to share the easy but interesting menus they serve to family and friends. Cooking tips, ingredient information, and other tricks of the trade round out the meals, and introductions to each section, along with candid photographs, provide fascinating glimpses into the lives of some of the country's most admired culinary talents.
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