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The Nutribase Complete Book of Food Counts (Record no. 464)

MARC details
000 -LEADER
fixed length control field 00664nam a2200193 4500
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2001046264
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781583331071
024 ## - OTHER STANDARD IDENTIFIER
Standard number or code 47623955
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX551
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.28
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name NutriBase
245 1# - TITLE STATEMENT
Title The Nutribase Complete Book of Food Counts
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Avery Trade
Date of publication, distribution, etc. 2001
300 ## - PHYSICAL DESCRIPTION
Extent 704 pages
520 ## - SUMMARY, ETC.
Summary, etc. This comprehensive reference lists more than 40,000 food items, complete with nutritional content for calories, fat, cholesterol, protein, carbohydrates, sodium, and fiber. Serving-size information makes healthful food choices quick and easy.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Medicine/Health
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food and Drink
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        Lake Chapala Society Lake Chapala Society 12/19/2014   613 AVERY 61206 07/17/2024 1 07/17/2024 Book

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