Fat Land (Record no. 3582)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01086nam a2200181 4500 |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2004295243 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780618380602 |
| 024 ## - OTHER STANDARD IDENTIFIER | |
| Standard number or code | 54389688 |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | RA645.O23 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 362.196398 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Greg Critser |
| 245 1# - TITLE STATEMENT | |
| Title | Fat Land |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Name of publisher, distributor, etc. | Mariner Books |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 256 pages |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | In this astonishing expose, journalist Greg Critser looks beyond the sensational headlines to reveal why nearly 60 percent of Americans are now overweight. Critser's sharp-eyed reportage and sharp-tongued analysis make for a disarmingly funny and truly alarming book. Critser investigates the many factors of American life -- from supersize to Super Mario, from high-fructose corn syrup to the high cost of physical education in schools -- that have converged and conspired to make us some of the fattest people on the planet. He also explains why pediatricians are treating conditions rarely before noticed in children, why Type 2 diabetes is on the rise, and how agribusiness has unwittingly altered the American diet. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Medicine/Health |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Lake Chapala Society | Lake Chapala Society | 07/17/2024 | 616.3 CRITS | 43838 | 07/17/2024 | 1 | 07/17/2024 | Book |