Food & Wine Best of the Best, Volume 18: The Most Exceptional Recipes from the 25 Best Cookbooks of the Year (Record no. 16915)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01501nam a2200169 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780848746490 |
| 024 ## - OTHER STANDARD IDENTIFIER | |
| Standard number or code | 907658955 |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX715 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.5 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Editors of Food & Wine |
| 245 1# - TITLE STATEMENT | |
| Title | Food & Wine Best of the Best, Volume 18: The Most Exceptional Recipes from the 25 Best Cookbooks of the Year |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Name of publisher, distributor, etc. | Oxmoor House |
| Date of publication, distribution, etc. | 2015 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 272 pages |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | The most exceptional recipes from the 25 best cookbooks of the year, as chosen by the experts at Food & Wine magazine.To find the year's most outstanding cookbooks, Food & Wine considered hundreds of contenders. Featuring 110 dishes from superstar cooks such as Mario Batali, Alice Medrich, Carla Hall, Tyler Florence, Marcus Samuelsson, Gabrielle Hamilton, and Geoffrey Zakarian, Food & Wine Best of the Best reflects exactly how people want to cook today. Recipes for starters, main courses, and desserts have each been rigorously tested and guaranteed to work by the experts at Food & Wine. As a bonus, Best of the Best includes more than twenty exclusive, never-before-published recipes from theseacclaimed chefs and authors, adding Feta Mac & Cheese with Crunchy Tomato-Olive Crumbs, Roasted Corn& Tomato Tarts, Fudgy Raspberry Swirl Brownies, Ginger Molasses Cookies, and more to the smartly curated collection of favorites. This handsome hardcover volume also features lush color photographs of finished dishes along with simple wine pairings throughout. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cooking |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Lake Chapala Society | Lake Chapala Society | 12/16/2023 | 641.5 FOOD | 51587 | 07/17/2024 | 1 | 07/17/2024 | Book |